Efficiency Evaluation of Food and Beverage Companies in Thailand: An Application of Relational Two-Stage Data Envelopment Analysis

in Foreign journals(other), 國外期刊(其他)
標題Efficiency Evaluation of Food and Beverage Companies in Thailand: An Application of Relational Two-Stage Data Envelopment Analysis
出版類型國外期刊(其他)
出版年度2013
AuthorsRodmance, 李玉萍, & Huang 黃文琪
開始頁202
頁數3
出版日期2013 / 5
其他編號0000
中文摘要

This study used a relational two-stage data envelopment analysis (DEA) to evaluate the efficiency of 23 food and beverage companies in Thailand in 2011. The whole production process of the companies can be divided into two sub-processes for analyzing the efficiency differences: production achievement and profit generation. The conclusion shows that the low efficiency score of the profit generation process leads to the low overall efficiency score of the companies.

網址http://www.ijssh.org/papers/227-CH026.pdf
期刊名稱International Journal of Social Science and Humanity
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